Congressional Club Cookbook 14th Ed Soft Cover 2005
The Congressional Club Cookbook 14th Edition in soft cover format was published in 2005. Authored by The Congressional Club, this cookbook focuses on recipes, culinary techniques, and cuisine. It is a book club edition, making it a valuable resource for those interested in exploring new and classic culinary creations. With a focus on English language, this cookbook is a must-have for food enthusiasts looking to expand their culinary knowledge and skills.